Ground coffee Le Déca-lé - 250 G

Decalé, a quality ground coffee decaffeinated with mountain water*. Sustainable and authentic. Made by a "Meilleur Ouvrier de France", this ground coffee is made and assembled in Strasbourg from a blend of carefully selected beans using a method that brings out the best in these beans, which are essentially grown in Mexico. It is a "specialty" coffee, a term given by the SCAA (Specialty Coffee Association of America) to only 4% of the coffees tested. Harmonious in its flavours, it combines greedy notes of dried fruit, dates and hazelnuts, aromas of red fruit, a touch of lemon and, on the finish, notes of caramel and liquorice.